Layer each ingredient in a mason jar in this order:

Bottom layer: 2 tablespoons OPA by Litehouse Greek-style yogurt dressing in Feta Dill

Layer 2: Mix of any of the following - beans, diced cucumber, shredded carrots, diced bell peppers, sliced radishes, edemame, chickpeas, green beans

Layer 3: Mix of any of the following - diced tomatoes, diced red onion, corn, peas, sliced mushrooms, diced broccoli, quinoa, walnuts

Layer 4: Greens such as spinach, mixed greens, kale, arugula

 

Tips:

Always make sure the dressing is on the bottom and the greens are on top, so they stay fresh and crisp

Use a variety of colorful vegetables and make it fun for the kids to help

Make several for the week and label the top.-Everyone can grab their own for lunch on the go.

 

For more salad ideas, visit www.litehousefoods.com.

(BPT)