Ingredients:

1/2 cup sugar

1/2 cup brown sugar

1/2 cup margarine (one stick)

1 egg

1 cup flour

1/2 tsp. baking soda

1/2 cup chopped nuts (optional)

1/2 cup stale potato chips (crushed)

 

Directions:

Cream together the sugars & margarine. Add egg and beat well. Sift flour together with baking soda. Add to the creamed mixture. Stir in nuts & chips. Chill the dough 1-3 hours, or overnight. Drop by teaspoonfuls onto greased & floured cookie sheets & bake at 350 degrees for 11 minutes.

 

Submitted by Dolores Brangan