Ingredients:

1 lb. pkg. wide egg noodles

1 large Cottage Cheese

1 stick margarine

salt & pepper

 

Directions:

Cook noodles according to package directions, drain and put back in pot. Add margarine and mix until melted. Stir in the cottage cheese. Add salt and pepper to taste. You can also use shell noodles or ziti noodles. (Very filling)

 

Submitted by Barbara Cross