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Pretzel Salad |
Ingredients:2 cups crushed pretzels 3/4 cups melted margarine 4 Tbsp. sugar 1 8 oz. cream cheese 1 cup sugar 1 8 oz. Cool Whip 1 1/3 cups boiling water 1 lg. box strawberry Jello 1 pkg. frozen strawberries
Directions:Mix pretzels, margarine, 4 Tbsp. sugar together in 9x11 pan. Bake at 400 degrees for 8 minutes. Do not over bake. Cool completely. Cream together cream cheese & the cup of sugar. Fold in Cool Whip. Spread over pretzel mixture. Mix Jello with boiling water. Stir in strawberries. Pour over cream cheese mixture. Refrigerate.
Submitted by Joanne Tucker Hammond |
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