Meatloaf:

1 1/2 - 2 lbs. ground turkey or lean ground beef

1/4 cup ketchup

3/4 cup finely chopped onion

1/3 cup saltine cracker crumbs

1 egg, slightly beaten

3 Tbsp. milk

1/2 Tbsp. chili powder

3/4 tsp. salt

1/2 tsp. pepper

 

Preheat oven to 375 degrees.

 

In a large bowl, mix meatloaf ingredients lightly, but thoroughly. Gently press into

bottom of a 9” square baking pan. Bake 20 to 25 minutes.

Carefully pour off drippings.

      

Potato Topping:

3 cups prepared mashed potatoes

1 can whole kernel corn, drained

1/4 cup sliced green onion

1 cup shredded taco cheese

 

In medium mixing bowl, mix all topping ingredients except cheese. Spread potato mix to edge of pan. Sprinkle with cheese. Bake 7 minutes until cheese is melted.

 

Submitted by Dorothy Blizzard